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Pine Nuts - Exotic, but Very HealthyPine nuts are edible seeds from certain species of coniferous trees of the Pinaceae family. The largest production comes from North China, where the pine nuts are obtained from the Korean pine....
Pesto Sauce with Pine NutsIf you want the taste of the pesto to be more saturated, pre-roast the nuts in the oven or in a non greased pan.
Note: Peeled sunflower seeds or walnuts can be used instead of pine nuts....
Homemade Basil Pesto with Pine NutsBlend the basil, pine nuts, garlic, salt and black pepper in a blender and gradually add the olive oil.
The mixture is transferred into a bowl, where it is mixed with Parmesan cheese and water. Mix everything well....
Panzanella with Olives and Pine NutsCut the onion finely and mix it with the vegetables, pine nuts and sliced mozzarella.
Add the cubes of bread, sprinkle everything with salt and finely chopped basil....
Basmati Rice with Cashews and Pine NutsThen add the pine nuts and chives and cook for another minute or two.
Add the rice and stir for another minute, then pour the warm vegetable broth.
Add the spices and reduce the heat by one or two degrees....
NutsPine nuts represent difficult cultivation, cream-colored fruits and made from different types of pine trees. They resemble very swollen rice grains. These are widely used in Spanish and Arabic cuisine....
Macadamia NutsComposition of macadamia nuts
Macadamia nuts contain high amounts of fatty acids - 66 to 86 percent....
Brazil nutsThe rich in selenium, protein, and fat nuts are also very useful and very delicious with a flavor reminiscent of pine nuts.
The fame of the Brazilian nut in Europe comes after the discovery of the New World....
Soap NutsSoap nuts are stored in a cool place.
Use of soap nuts
Soap nuts are used to make natural detergents. Saponins in the nuts ae dissolved at a temperature of {30 °C}. They are extremely easy to use....
Breakfast with nutsMix oatmeal, dried fruit and pecans, hazelnuts, macadamia nuts, or pine nuts. Fill it with hot water or milk and sweeten if necessary with a teaspoon of honey....
Pine Tip HoneySoak the washed pine tips in the water. Boil until half the water is left.
Strain and put in 2 lb (1 kg) of sugar for each 4 1/5 cups (1 liter) of fluid, and boil until thick....
Pine Honey JamCollect pine tips with a length of 1" (2.5 cm) and boil them. Once the water comes to a boil, pour it out, pour in 8 1/3 cups (2 liters) of new water and continue boiling until the liquid is reduced by half....
Pine Cone JamSelect young, green pine cones. Wash the cones well and halve them.
Put them to boil in water until the liquid is reduced by half. Leave it to stand for 24 hours.
Strain and add the sugar to the same water....
Pine Tip JamCut the tips of the pine finely. Top them with 2 cups (500 g) of boiling water, stir well and let the mixture cool. The cooled mixture is filtered....
How to store nutsIf, despite all the measures that you have taken, the nuts develop mold - just throw them away.
12. It is best to buy nuts just before use or consumption....
Caramelized NutsWhen distributing the nuts, make sure they're not in a pile. Separate them as much as possible. Act quickly, because the caramel hardens immediately....
Pudding with NutsBeat the egg yolks and powdered sugar into a light foam, add the beaten egg whites and nuts.
Pour the mixture into a greased with butter mold, pour the mixture in and cover with buttered parchment paper....
Do Nuts Contain Zinc?Nuts that have the highest zinc content are: pumpkin seeds, hemp seeds, sesame seeds, pine nuts, cashews, chia seeds, pecans, flaxseed , almonds and walnuts. Other zinc-rich nuts include hazelnuts, pistachios and coconut...
Pina Colada PancakesServe the Pina Colada pancakes with the fragrant fruit sauce and sprinkle them with fine coconut shavings.
Enjoy!...
Pink Mint SmoothiePut everything in a blender and pour 1-2 cups of water. Blend on second stage for about 30 seconds.
Enjoy the smoothie and the good energy....
Virgin Pina ColadaIn order to prepare a homemade Pina Colada, you need to have a device, with which you can blend the fruit and preferably the ice....