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French-Style Apple Tart (Tarte Tatin)French-Style Apple Tart (Tarte Tatin)Bake it in a preheated oven at {200 degree} until the tart is fully baked. Turn the baked and cooled tart over onto a plate and it can be served with a ball of vanilla ice cream....
Raspberry TartRaspberry TartRoll out the tart dough into a thin crust and place it in the tart form. Press it down tightly and shape the edge of the tart. Cut out the excess dough and pierce the base of the tart with a fork....
Fruit TartFruit Tart
31 Mar.
Arrange sliced fruits on the tart, to your liking. Using a brush, thoroughly distribute all of the gelatin on the fruits. Put the fruit tart in the refrigerator for at least a few hours before serving....
Chocolate TartChocolate Tart
24 Jan.
Sift the flour on the counter, make a well in the middle and put in the sugar and salt, beaten egg with 2 tbsp (30 ml) of lukewarm water. Cut the cold butter into small cubes and distribute it around the well in the flour...
Tare SaladTare Salad
02 Jan.
Wash the iceberg lettuce and cut it into small pieces. Finely chop the tomatoes, cucumbers, eggs and apples. Top the salad with the yoghurt, oil, and salt, sprinkle it with sunflower seeds and croutons....
Raspberry TartRaspberry Tart
02 Dec.
Smear the warm raspberry tart with a little cream, add the raspberry puree on top and using a fork, mix the two sauces to produce beautiful random shapes....
Lemon TartLemon Tart
27 Nov.
To prepare the stuffing, first wash the lemons, then blanch them and grate them. Grate the insides of the citrus too. Sift the flour with baking powder and salt and mix well. Leave the butter to soften in advance. Then...
Blueberry TartBlueberry Tart
03 Sept.
Add the cream inside and put the tart to bake for about 40-45 minutes. Remove the tart and add the blueberries, mixed ahead of time with a little cinnamon, 1 tablespoon of breadcrumbs and a little sugar....
Tart CakeTart Cake
07 May
Combine the eggs, flour and milk and mix. Mash the bananas and along with 3 spoons of chocolate, mix them with the dough. Finally, add the vanilla. Pour thus obtained mixture into a pre-coated with vegetable oil tray...
Salty TartSalty Tart
26 Nov.
Put the tart to bake in a preheated {190 °C} oven, until fully ready....
Pumpkin TartPumpkin Tart
18 Feb.
Serve the tart with powdered sugar and serve....
Traditional Bulgarian TartTraditional Bulgarian Tart
17 Apr.
Sprinkle the baked tart with rusks, distribute the fruits with sugar on top and the egg whites, beaten to snow with 1/2 cup sugar. Return it to the oven to bake until the egg whites turn pink....
Light Raspberry TartLight Raspberry Tart
28 Mar.
Put the light raspberry tart in the refrigerator for several hours before serving....
Lemon Cream TartLemon Cream Tart
07 Jan.
Distribute the puff pastry into a round form and pierce the bottom with a fork. Leave in the fridge for 20 minutes. Preheat the oven to {180 °C}. Put the dough to bake for 10 minutes. Melt the margarine in a pot. Beat...
Tart with FigsTart with Figs
13 Aug.
Fat Berta
Heat the oven to {190 °C}. Butter a rectangular baking dish. Smear each phyllo pastry sheet with the melted butter and arrange in the dish. Cut the figs and arrange them on top. Sift the flour into a bowl and mix with...