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Cake with Apples and Biscuits

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Cake with Apples and Biscuits
Image: Gergana Tsvetanova
12/07/2018
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Preparation20 min.
Cooking30 min.
Тotal50 min.
Servings5
"There isn`t always room for another piece of Cake with Apples and Biscuits in my stomach, sadly."

Ingredients

  • butter - 1/2 cup (125 g)
  • biscuits - 1 packet, tea biscuits
  • apples - 4 - 5
  • eggs - 4
  • sugar - 1 cup
  • flour - 1 cup
  • cinnamon - 1 tsp
  • powdered sugar - for sprinkling
measures

How to cook

Melt the butter and pour it into a tray. Arrange the biscuits on top. You can use whole or crumbled biscuits.

Arrange the apples, peeled and diced, on top. Sprinkle with cinnamon.

Mix a dough from the flour, eggs and sugar using a mixer, pour it evenly over the apples. Bake in a preheated 356°F (180 °C) oven for 30-40 min.

Check with a toothpick to see if it's ready just to make sure. Sprinkle with powdered sugar once cooled.

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