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Batter for Pancakes

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Batter for Pancakes
Image: Teodora Ivanova Kamenova
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19/07/2018
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Preparation25 min.
Cooking20 min.
Тotal45 min.
Servings10
"It all starts here - with pancake batter."

Ingredients

  • milk - 4/5 cup (200 ml)
  • water - 3 1/3 tbsp (50 ml)
  • eggs - 2
  • flour - 2/5 cup (100 g)
  • oil - for frying
measures

How to cook

Sift the flour and make a well in the middle. Pour the beaten eggs in it.

Gradually, while stirring, add the milk which you've already added water to.

Beat until you obtain a smooth mixture. In a pan with a few drops of oil, fry pancakes from this batter.

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