Turkish Delight

Maria KostoffMaria Kostoff
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21/02/2013
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Preparation15 min.
Cook40 min.
Тotal55 min.
"A recipe for infamous Turkish Delight that makes many lick their lips in anticipation!"

Ingredients

  • starch - 3 cups
  • water - 6 cups
  • sugar - 6 cups
  • lemons - 1
  • walnuts - 3.5 oz (100 g)
  • rose water - 2 tablespoons
  • powdered sugar - for rolling
measures

How to cook

Dissolve the starch in cold water, add the sugar and cook over moderate heat, stirring, until the mixture thickens.

Add lemon juice, chopped walnuts and rose water. Stir and transfer the mixture into a baking dish.

When cool, cut the Turkish delight into pieces and roll them in powdered sugar.

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