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Easy Cake for Diabetics

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Easy Cake for Diabetics
25/07/2018
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
4
"This recipe is for all our friends with diabetes, to show you that you don`t need to cut back on tasty desserts because of it."

Ingredients

  • flour - 1 cup, corn
  • oats - 1 cup
  • water - 1 1/2 cups
  • baking powder - 1 tsp (5 g)
  • eggs - 2
  • olive oil - 2 tablespoons
  • brown sugar - 3 tablespoons
  • walnuts - 2 handfuls, crumbled
  • vanilla - 1 packet
  • cinnamon - 2 tsp
  • apples - 2, grated
measures

How to cook

Beat the eggs in a large bowl. Add the flour and oats, as well as the other ingredients for the cake.

Stir thoroughly for an extended period of time until all the ingredients are well mixed.

Pour the resulting mixture into a floured and oiled cake form. Bake in a moderate oven until fully ready.

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