Fantastic and Juicy Cake with Apples

25/07/2018
Topato
fromTopatoDarth Vader581359871
"A quick, juicy cake with an impressive aroma of apples, cinnamon - an unspoken promise for a tasty dessert."
Preparation20 min.
Cooking45 min.
Тotal65 min.
Servings10
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Ingredients

  • cake layer
  • eggs - 2 yolks
  • sugar - 4/5 cup (200 g)
  • oil - 4/5 cup (200 ml)
  • cocoa - 2 tablespoons
  • vanilla sugar - 1
  • milk - 1 1/5 cups (300 ml)
  • flour - 4/5 cup (200 g)
  • baking powder - 1
  • filling
  • apples - 4
  • lemon juice - 1/2 lemon juice
  • eggs - 2 whites
  • sugar - 4/5 cup (200 g)
  • cinnamon - 2 tsp
  • glaze
  • chocolate - 5.5 oz (150 g)
  • butter - 3 1/3 tbsp (50 g)
  • milk - 1 tablespoon

Preparation

Beat the eggs yolks with the sugar, add the oil and stir. To them add the cocoa, vanilla sugar, milk and pre-mixed together sifted flour with baking powder.

Stir to a smooth homogeneous mixture. Pour the mixture into a buttered and sprinkled with flour tray, 9 1/2″ (24 cm) in diameter. Bake in a preheated oven for 15 min.

Make the filling in the meantime, by grating the peeled apples on a grater. Add freshly squeezed lemon and stir. To them add the beaten with a fork egg whites and sugar. Stir well with a spatula.

After 15 min. of baking the cake layer, distribute the apple filling on top evenly. Return to the oven and bake about 30 min. or until ready. Check with a toothpick to see if it's ready.

Leave the cake to cool completely and pour on the glaze, prepared as follows: mix all the products for it and melt in a water bath until it melts to a smooth, liquid mixture.

Leave the baked cake to cool and serve. A quick, juicy cake with an impressive aroma of apples, cinnamon + chocolate sauce.find similar recipes here

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