Sweet Peaches

Sissy
Sissy
Novice
27/02/2013
"I`m addicted to sweet peaches and have no worries about overeating with them."
Preparation45 min.
Cooking20 min.
Тotal65 min.
Servings25
Cook
Be the first to cook this recipe
  • Views174
  • Views per month3
  • Views per week1
  • Rating4.7 out of 5

Ingredients

  • flour - 4 1/5 cups (1 kg)
  • eggs - 4
  • oil - 1 2/3 cups (400 ml) vegetable
  • sugar - 2 cups (500 g)
  • baking powder - 2 tsp
  • jam - 7 oz (200 g)
  • dyes - safe yellow and pink food dye

Preparation

Beat the eggs with the sugar, and while whipping constantly, gradually add the oil and the sifted flour with baking powder.

From the resulting dough forms, shape small balls of equal size. Bake them and stick them together 2x2 with the jam.

Dip one side in yellow food dye and the other - in pink, then roll them in lots of sugar.

Rating

5 2
4 1
3 0
2 0
1 0
Give your rating:

Comments

Send

Be the first to comment