Crab Stick Balls

Maria KostoffMaria Kostoff
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Crab Stick Balls
04/03/2013
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Preparation
60 min.
Тotal
60 min.
Servings
16
"The perfect party proposal, the perfect appetizer or the tastiest salad - we`ll let you decide."

Ingredients

  • crab sticks - 7 oz (200 g)
  • cheese - 3.5 oz (100 g)
  • garlic - 2 cloves
  • mayonnaise - 2 to 3 tbsp
  • cashews - 16
  • green salad
measures

How to cook

Grate the frozen crab sticks and cheese. Mash the garlic.

Mix the cheese with the mayonnaise and garlic, divide mixture into 16 parts, shape into balls and in the center of each put a walnut or cashew nut.

Roll the balls in the grated crab rolls. Put in the fridge to firm up. Serve on lettuce leaves.

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