Beef with Sesame

Valya Valya Novice
24/02/2013
Preparation20 min.
Cooking90 min.
Тotal110 min.
Servings4-5
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Ingredients

Preparation

Melt butter in large saucepan, add chopped carrot and 6 small onion heads, cut into rings and cook until golden.

Add 1 kg. beef chopped into pieces, fry and salt it. Pour 2 cups of white wine and sauté over low heat for 1 hour.

Add the rice with 1 cup of boiling water and cook for 15 minutes.

Add the drained peas and corn and boil on low heat.

Serve sprinkled with sesame seeds.

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