Apple Pie with Biscuits

09/03/2013
"Today we readily accept all invitations for cakes, coffee with cake and apple cake with biscuits! Tomorrow as well!"
Preparation25 min.
Cooking20 min.
Тotal45 min.
Servings10 to 12 pieces
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Ingredients

measures

How to cook

First prepare the batter by beating the eggs well with the sugar, then add the flour, baking powder and vanilla.

The mixture needs to be slightly thicker than a pancake batter. In a rectangular tray, melt the butter and while still warm, arrange the biscuits.

Top with the sliced apples. Have the apples cover the biscuits well.

Pour the prepared in advance mixture and bake at 356°F (180 °C) for about 20 minutes.

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