tastycraze.com»Recipes»Vegetable Dishes»Sorrel with Eggs and Cheese

Sorrel with Eggs and Cheese

Rosi TrifonovaRosi Trifonova
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Maria Kostoff
Translated by
Maria Kostoff
Sorrel with Eggs and Cheese
03/03/2013
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
2
"A spring dish for all who love country-style cooking."

Ingredients

measures

How to cook

Clean and wash the sorrel and onions, cut them into small pieces, then sauté in oil until soft.

Add the crumbled feta cheese and beaten eggs. Mix, then pour it into a floured baking dish.

Bake in a moderately heated oven.

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