Chicken Steaks with Honey Marinade

fromTopatoДарт Вейдър4119871
"You have no idea about the kind of mouth-watering aroma wafting from the grill as these chicken steaks sizzle!"
Preparation25 min.
Cooking30 min.
Тotal55 min.
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  • chicken legs - 6
  • marinade
  • garlic - 5 cloves
  • onions - 1/2 head
  • lemons - the juice and rind of 1 lemon
  • vinegar - 2 tablespoons
  • honey - 1/4 cup
  • soy sauce - 1/4 cup
  • water - 2 tablespoons
  • salt


Debone the chicken legs, form the meat into steaks. You can remove the skin if necessary. Salt them and put in a bowl with a lid.

To prepare the marinade, chop the garlic and onions finely, then add the remaining products for it.

Put marinade in suitable container on the stove to come to a boil.

Pour the already cooled mixture over the meat. Put in the fridge for 2-3 hours, then your meat will be ready to cook on the grill.find similar recipes here

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