Marinated and Roasted Red Peppers

12/09/2018
Topato
fromTopatoDarth Vader555359581
"Your salad for winter is ready, now you just have to treat me to a brandy and write the recipe down for me."
Preparation30 min.
Cooking120 min.
Тotal150 min.
Servings6
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Ingredients

Preparation

Clean the peppers, remove their seeds and bake in a pepper roaster or on a barbecue with charcoal.

Once they cool, peel them and chop into medium-sized pieces. Put them in a suitable container and add the products for the marinade to them.

Stir everything very well and distribute into jars. Sterilize for 5 min.find similar recipes here

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