Macaroni Salad with Tuna

МарияМария
Novice
1k
28/02/2013
"An exceptionally rich and tasty salad with tuna that won`t be left uneaten for long."
Preparation25 min.
Cooking8 min.
Тotal33 min.
Servings1
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Ingredients

  • macaroni - 5.5 oz (150 g)
  • tomatoes - 1
  • lettuce - 3 leaves
  • olives - 5 and 5 dark green
  • tuna - 1 can fillet
  • lemons - juice of 1 lemon
  • olive oil - 3 tbsp
  • vinegar - 1 tbsp balsamic
  • salt - to taste
  • sugar - 2 pinches
measures

Preparation

Boil the pasta according to package directions and drain it. Cut the tomatoes, using only the seedless flesh. The olives are cleaned of pits and cut into slices.

Prepare the salad dressing by mixing together the lemon juice, vinegar, olive oil, salt and sugar. In a large bowl, make a bed of lettuce.

Top with pasta, tomatoes, olives and crushed tuna fillet. Stir gently and pour the dressing on top.

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