Irresistible Chicken Fricassee

fromTopatoДарт Вейдър4119871
"You thought you had seen all the Fricassee recipes and that nothing could ever amaze you anymore? Try this one and you`ll see how wrong you were!"
Preparation25 min.
Cooking60 min.
Тotal85 min.
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Cut the chicken into pieces and place them in a deep pot. Pour on enough water to cover them. After it comes to a boil, add the carrot and onions, that you've cut into 2-3 coarse pieces, black pepper and salt. Boil about 30 min. on low heat.

In a suitable, deeper container, add the oil and butter. After they heat up, pour in the flour and stir, fry for about 2-3 min. until golden in color. Then pour in the cold milk while stirring nonstop.

Add about 1 2/3 cups (400 ml) of the broth in which you boiled the chicken. In a separate bowl, separate the yolks from the eggs and beat along with the yoghurt. To them, gradually add 1 ladle of the flour-milk sauce in a thin trickle.

Then pour the entire mixture over the sauce while stirring nonstop and remove from the stove. Optionally, you can add freshly squeezed juice of 1/2 lemon to thus prepared sauce.

When serving, place a piece of meat in each plate and pour the milk sauce over it. Sprinkle with finely chopped parsley.find similar recipes here

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