Grilled Marinated Lamb

Maria KostoffMaria Kostoff
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Grilled Marinated Lamb
26/04/2013
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Preparation20 min.
Cook60 min.
Тotal80 min.
Servings4-5
"There`s no such thing as a meat that`s difficult to cook, as long as you know how to cook it. And here`s the recipe for the most aromatic lamb!"

Ingredients

measures

How to cook

The lemon juice, olive oil and oregano are mixed and heated in a pan sautéing until lightly boiled. Boil a few minutes and remove from the heat.

Add the chops and turn so that all sides are covered with the marinade. Marinate 2 to 3 hours, turning the chops occasionally.

The chops are removed and flavored on both sides with salt and pepper.

Use a well-heated grill, preferably wood. Chops are turned from time to time pour marinade on them.

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