"In the Classic Hit of the Century contest, this aromatic bean dish with pork came in first."
Heat oil in a deep dish, and stew the cut into pieces pork.
Add the crushed garlic, ginger and curry. Stew a little and add the broth and other spices.
Leave on the fire for another 10 minutes, pour the beans in and let it sit for another 10 minutes on the stove.