Beer Sauce

fromMilko Novice
"All this beer sauce is missing is some steaks."
Preparation5 min.
Cooking10 min.
Тotal15 min.
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Chop the onion finely and fry it in 1 tablespoon oil. Once it starts to brown, add the beer and stir. Wait and let boil for a few minutes, then top up with hot milk.

Add the mustard, spices and sauce thickened with flour. Stir for another 3 minutes and remove from heat. Serve with meat, rice or vegetables.find similar recipes here

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