Non-Alcoholic Fruit Cocktail

МарияМария
Novice
1k
28/04/2013
Preparation10 min.
Тotal10 min.
Servings2-3 cups
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  • Rating4 out of 5

Ingredients

measures

Preparation

Boil 4/5 cup (200 ml) of water, and then add a spoon of cinnamon. Use a lime and orange citrus press for pressing to separate the juice and clean the sliced pears and apples, then make juice in a juicer.

In a pitcher of ice, mix the citrus juices with those from the apples and pears. Add the cinnamon tea, cool and mix well.

Serve these non-alcoholic cocktails in tall glasses decorated with a slice of lemon.

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