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Non-Alcoholic Fruit Cocktail

Maria KostoffMaria Kostoff
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Non-Alcoholic Fruit Cocktail
28/04/2013
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Preparation10 min.
Тotal10 min.
Servings2-3 cups

Ingredients

measures

How to make

Boil 4/5 cup (200 ml) of water, and then add a spoon of cinnamon. Use a lime and orange citrus press for pressing to separate the juice and clean the sliced pears and apples, then make juice in a juicer.

In a pitcher of ice, mix the citrus juices with those from the apples and pears. Add the cinnamon tea, cool and mix well.

Serve these non-alcoholic cocktails in tall glasses decorated with a slice of lemon.

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