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Pork Tenderloin with White Wine on the Grill

Marina NordMarina Nord
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Pork Tenderloin with White Wine on the Grill
Image: Elena Stefanova Jordanova
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05/12/2018
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Preparation
15 min.
Cooking
35 min.
Тotal
50 min.
Servings
6
"Summer comes with the aroma of flowers and lit grills."

Ingredients

measures

How to cook

Cut the Pork Tenderloin into portions and tenderize it. Rub it with the salt and white pepper.

Mix the olive oil with the lemon juice, wine and coriander, stir well.

Smear the meat pieces with this mixture and leave to marinate for 2 hours in fridge.

Take them out and cook on the grill on both sides, turning them over several times. Serve right away.

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