Wine Cookies with Marmalade

TopatoTopato
Darth Vader
6k
862
1
74
05/12/2018
"The tastiest Wine Cookies are made with lard, just like grandma used to make."
Preparation20 min.
Cooking20 min.
Тotal40 min.
Servings8
Cook
Be the first to cook this recipe
  • Views181
  • Views per month0
  • Views per week1
  • Rating4 out of 5

Ingredients

  • lard - 1 cup, melted
  • white wine - 4/5 cup (200 ml)
  • sugar - 2 tablespoons
  • vanilla - 1
  • orange rinds - of 1 orange
  • flour - 3 cups
  • baking powder - 1 pinch
  • marmalade - 1/2 cup
  • powdered sugar - 1/2 cup, for sprinkling
measures

How to cook

Mix all the products (excluding the marmalade) and knead a soft dough. Divide it into 2 parts.

Roll out each into a rectangle, then cut each into 3″ (7 cm) squares.

Put a little marmalade on top, press on both sides and roll into a cigar-like shape. Arrange in a tray that you've slightly oiled.

Bake in a preheated 374°F (190 °C) oven about 20 min. until light pink. While still warm, sprinkle with powdered sugar. They're really tasty!

Rating

5 0
4 1
3 0
2 0
1 0
Give your rating:

Comments

Send

Be the first to comment