Sultan`s Meatballs

fromTopatoDarth Vader581359871
"Being a sultan may have its down sides, such as all those mother-in-laws but it does have its benefits - good food and really tasty meatballs."
Preparation30 min.
Cooking40 min.
Тotal70 min.
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Braise the mince with the chopped onions, tomato paste and spices.

Boil the potatoes, peel and mash them as if for mashed potatoes, then mix with 1 egg, flour and salt.

Spread out the potato dough on the table and use a cup to cut out 4 or 6 pitas. In the middle of 1/2 of them, place the fried meat, cover with the other pitas.

From the remaining eggs, flour, pinch of salt and a little water, prepare a pancake dough.

Dip the meatballs in the pancake dough, then in breadcrumbs and braise in the heated oil.

Right after frying, sprinkle with a mixture of feta cheese and cheese.

Serve with a salad or tomato sauce.find similar recipes here

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