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Poached Eggs in the Microwave

Tanya LevenovaTanya Levenova
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Poached Eggs in the Microwave
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06/12/2018
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Preparation
5 min.
Cooking
3 min.
Тotal
8 min.
Servings
1
"These wonderful poached eggs take just 8 min. to prepare."

Ingredients

measures

How to cook

Prepare white coffee cups with saucers if possible. Break an egg in the cup. Add water up to 1/2″ (1 cm) below the rim.

Do this for the other egg too. Put the cups with the eggs in the microwave and cover them with their saucers.

Turn the microwave on for 3 min. and your eggs are ready.

Pour the yoghurt in a suitable plate, crumble the feta cheese and chop the garlic. Place the poached eggs on top.

Pour the melted butter and slightly braised paprika on top.

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