Bighead Carp Fillets in the Oven

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Bighead Carp Fillets in the Oven
Image: Svetlana Lazarova
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06/12/2018
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Preparation30 min.
Cook45 min.
Тotal75 min.
"Easy to prepare fillets of Bighead Carp in the oven that impress with their appearance and taste!"

Ingredients

measures

How to cook

Sprinkle the fish with the all purpose spice.

Arrange it on a bed of tomatoes and onions that you've cut into crescents. Pour soy sauce here and there.

Sprinkle black pepper, chopped walnuts and lovage. Arrange the cut crescents of lemons.

Pour on oil. Bake under foil in a highly heated oven about 20-25 min. Remove the foil and bake to a nice crisp.

Serve with lemon slices. Enjoy!

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