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Chicken Thighs with Beer

Rositsa IvanovaRositsa Ivanova
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349620
Maria Kostoff
Translated by
Maria Kostoff
Chicken Thighs with Beer
Image: Sia Ribagina
1 / 5
01/05/2013
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Preparation
15 min.
Cooking
40 min.
Тotal
55 min.
Servings
3
"Know what goes best with chicken? Beer. One, two, three... how many would you have with it?"

Ingredients

  • chicken thighs - 6
  • beer - 1 1/2 cups
  • water - 2/5 cup (100 ml)
  • oil - 2 tablespoons
  • butter - 1/3 packet
  • garlic - a few chopped cloves, optional
  • salt - to taste
  • paprika - 1/2 tsp
  • black pepper - to taste
measures

How to cook

Salt the chicken thighs and sprinkle them with black pepper. Put them in a greased baking dish, pour beer, water and oil around them.

Spread the pieces of butter on top. Sprinkle these with paprika. Add spices to taste and put them to bake in the preheated oven.

Serve garnished with roasted potatoes.

Rating

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