Baked Veal Tenderloin

TopatoTopato
Darth Vader
6k
863
1
74
Baked Veal Tenderloin
13/12/2018
Favorites
Cook
Add
Report
Preparation30 min.
Cook70 min.
Тotal100 min.
Servings4
"Preparing juicy and aromatic veal tenderloin is a true art, so we`ve prepared this recipe for all connoisseurs."

Ingredients

measures

How to cook

Wash the prepared veal meat, put it to boil for 30 min. in salted water along with the bay leaf and a little black pepper. Once you take it out leave it to cool and cut into 1/2″ (1.5 cm) thick slices.

Roll it in breadcrumbs and arrange in a buttered tray. Add the garlic cloves, roundly sliced onions, chopped mushrooms and tomatoes.

Sprinkle generously with spices and pour in the wine. Put the dish in a preheated 428°F (220 °C) oven and bake till fully ready.

Rating

5 0
4 1
3 0
2 0
1 0
Give your rating: