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Fluffy White Bread in Breadmaker

Vanya GeorgievaVanya Georgieva
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Fluffy White Bread in Breadmaker
Image: Vanya Georgieva
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13/12/2018
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Preparation
10 min.
Cooking
120 min.
Тotal
130 min.
Servings
1
"Add the ingredients, press the button and eat up - these are the kinds of recipes we love."

Ingredients

  • water - 1 1/5 cups (270 ml)
  • oil - 3 tablespoons
  • sugar - 2 tsp
  • salt - 1 tsp
  • yeast - 1 tsp, dry
  • flour - 1 4/5 cups (450 g)
measures

How to cook

Heat the water a little so it's not cold, pour it into the breadmaker. Add the sugar, salt and oil.

Sift the flour, pour it over the other ingredients.

Add the dry yeast on top. Turn the breadmaker on and choose basic bread #1.

Mine's a Moulinex, for the other brands you'll have to choose the appropriate setting as described in the manual. My family likes it with a medium baked crust, so that's what we choose.

The quality of your bread highly depends on the flour, so always use a good flour.

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