Easy Fried Mackerel

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Easy Fried Mackerel
Image: Vanya Georgieva
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20/12/2018
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Preparation15 min.
Cook30 min.
Тotal45 min.
Servings4
"A kitchen classic - the tastiest fried mackerel, always served with lemon."

Ingredients

  • mackerel - 2 large
  • flour
  • oil
  • salt
measures

How to cook

Clean the mackerels well from their innards and remove the heads.

Wash and cut into slices.

Salt them and leave to take it in for 30 min. or 1 hour.

Heat the oil, roll each piece in flour and arrange in a plate for the flour to seep in.

Fry in the heated oil, garnish with lemons or other vegetables.

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