Phyllo Pastry from Bread in 20 Min.

Topato
fromTopatoДарт Вейдър4119871
"Tasty ideas for practical homemakers."
Preparation5 min.
Cooking20 min.
Тotal25 min.
Servings3
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Ingredients

  • bread - 8 slices
  • eggs - 5
  • feta cheese - 7 oz (200 g)
  • yoghurt - 1 4/5 cups (450 g)
  • oil - 4/5 cup (200 ml)
  • water - 2/5 cup (100 ml)
  • salt - 1 tsp

Preparation

Prepare a large tray, smear it well with oil and arrange the bread slices.

Fill the empty spaces with pieces from the remaining slices.

Turn the oven on to 392°F (200 °C).

In a suitable container, beat the eggs, add the yoghurt, feta cheese, water, salt and oil to them.

Stir lightly and pour this evenly over the arranged bread slices.

Bake the phyllo pastry for 20 min. at the same temperature.find similar recipes here

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