Fish Garnish

IlariaIlaria
Novice
75453392
Maria Kostoff
Translated by
Maria Kostoff
Fish Garnish
28/04/2013
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
1
"No matter what kind of fish you`re cooking, we`ve found the perfect garnish for it."

Ingredients

  • potatoes - 4 potatoes
  • oil - 2 tablespoons
  • lemons - juice of 2 lemons
  • olive oil - 2/5 cup (100 ml)
  • salt
  • black pepper
  • dill - 2 tablespoons, chopped fresh
measures

How to cook

Boil the potatoes and mash them with herbs and melted butter. Separately blend the olive oil with lemon juice to whitening, along with a little salt.

Make a puree with the olive oil sauce and dill and serve as a side dish for fried, crumbed, or broiled fish.

Rating

4.3
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