Semolina with Caramel
Грис с карамел
tastycraze.com»Recipes»Desserts»Cream»Semolina with Caramel

Semolina with Caramel

EfrosiaEfrosia
Novice
2k611117
Maria Kostoff
Translated by
Maria Kostoff
Semolina with Caramel
27/03/2013
Favorites
Cook
Add
Report
Preparation
10 min.
Cooking
25 min.
Тotal
35 min.
Servings
8 to 10 pcs
"Good ideas are what turn plain desserts into real temptations!"

Ingredients

  • semolina - 1 1/5 cups (300 g)
  • milk - 5 cups (1.2 l)
  • sugar - 6 - 7 tbsp for the semolina
  • sugar - 1 cup for the caramel
measures

How to cook

Put the milk to boil and add the sugar, then boil the semolina. Pour it into bowls, top each one with caramel. Prepare the caramel by warming the sugar in a pan.

Stir until the sugar caramelizes and gradually add a little milk until it becomes the density of melted butter.

Serve this dessert with a chocolate wafer cigar.

Rating

4
50
41
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest