Peas in a Pot

fromZazu Novice
"I wonder what it`s like to try something for the first time and completely fall in love with its taste."
Preparation20 min.
Cooking60 min.
Тotal80 min.
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Cut the carrots, potatoes, peppers and ham into small pieces. 4 saches are greased and distribute all products with the peas into them.

Add salt, add the herbs and pour in a sauce made from sour cream, tomato paste, black and white pepper.

Cover and put to bake at 428°F (220 °C) for about half an hour. Serve with sprigs of parsley.
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