Mushroom Plakia

Mushroom Plakia

Maria KostoffMaria Kostoff
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Mushroom Plakia
05/05/2013
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Preparation15 min.
Cooking25 min.
Тotal40 min.
Servings2-3
"Get your plates ready because this mushroom plakia takes literally minutes to make."

Ingredients

  • mushrooms - 18 oz (500) g fresh
  • flour - 1 tsp
  • oil - 3 tbsp
  • parsley - a few sprigs, or dill
  • salt - to taste
  • water
measures

How to cook

Clean and cut the mushrooms into slices, then put them to stew in a few tablespoons of oil and a little water. Once boiling, salt them and let them cook with the rest of the oil.

Dissolve flour in a little water, add to the mushrooms and let them cook for about 5 minutes, while stirring. Serve with chopped parsley or dill.

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