Clay Pot with Chicken

Maria KostoffMaria Kostoff
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Clay Pot with Chicken
04/04/2013
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Preparation15 min.
Cook30 min.
Тotal45 min.
Servings1
"Beneath the lid of this humble clay pot lies something truly tasty with chicken meat!"

Ingredients

measures

How to cook

The products are cut into cubes and mixed with chutney and vegetable oil in a pot. Sprinkle with savory and mix. Cover with an egg yolk that breaks easily.

Put the pots in the microwave for 5 minutes on medium. If you prefer to cook in a conventional oven, put them before you turn it on, so as not to burst.

In this case, make them without egg. Once they boil, remove them and break an egg on top. Put them back to bake.

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