Mince Sach

МарияМария
Novice
1k
28/04/2013
"These are the types of recipes we like - lightly braise, stir and bam - put it right in the oven!"
Preparation15 min.
Cooking50 min.
Тotal65 min.
Servings2
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  • Rating4.3 out of 5

Ingredients

measures

Preparation

Heat a few tablespoons of oil and fry the chopped onion and garlic, then add the mince and fry it. Season with spices to your liking and allow to cool.

Grate cheese, crumble feta and finely chop cucumbers - in pieces, or long strips. Beat the eggs and add them to the mince, cheese and pickles.

Divide the mixture into two earthenware dishes, lightly greased. Put them with a lid to bake until ready - about 40 minutes (depending on oven).

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