Microwaved Clay Pot Stew

Maria KostoffMaria Kostoff
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Microwaved Clay Pot Stew1 / 4
01/05/2013
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Preparation15 min.
Cooking15 min.
Тotal30 min.
Servings1
"A yummy dinner you can make in no time using the microwave!"

Ingredients

measures

How to cook

Melt the butter in a pot. Add chopped sausage, peppers, mushrooms, two pieces of cheese and tomato puree.

Mix all the seasonings to taste. Put the lid on and put it to stew for 5-6 minutes in the microwave.

Remove the lid, tap the egg where you pierced the stew’s skin and return to the microwave for three minutes. If desired, serve with chopped fresh parsley.

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