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White Bread in Bread Maker

Maria DoevaMaria Doeva
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White Bread in Bread Maker
Image: Teodora Ivanova Kamenova
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18/04/2019
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Preparation
10 min.
Cooking
190 min.
Тotal
200 min.
Servings
7
"That`s it - just press the button and your family will have warm homemade bread with a fluffy crust for lunch."

Ingredients

  • water - 1 cup (250 ml) cool
  • oil - 2 tablespoons
  • salt - 1 tablespoon
  • sugar - 1 1/2 tablespoons
  • flour - 1 4/5 cups (450 g) type 500
  • yeast - 1 tsp dry or 1 2/3 tsp (8 g) live
measures

How to cook

Place the products in the bread maker in the order listed, so the yeast doesn't have contact with the water.

Turn the bread maker on, choose the bread setting and it will mix, let it rise and bake. These ingredients are for 24.5 oz (700 g) of bread. The process takes 3 hours and 10 min.

Take it out of the bread maker and leave for about 1 hour to cool, so it's not soggy.

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