Roasted Corn

IvanIvan
Novice
4k
15
32
Roasted Corn
28/11/2013
Favorites
Cook
Add
Report
Preparation20 min.
Cook25 min.
Тotal45 min.
Servings6

Ingredients

  • corn - 3 - 4 cobs
  • lemon zest - 1/2 tsp, grated
  • brown sugar - 1/3 cup (80 g)
  • soya sauce - 3 tablespoons
  • olive oil - 2/5 cup (100 ml)
  • black pepper - to taste
  • salt
  • butter - for garnishing
measures

How to cook

Clean the corn cobs and cut each in 3-4 parts. Mix all other products and top the corn pieces with this marinade.

Allow to marinate for 2 hours in a covered container, occasionally stirring. Then place the pieces of corn on wooden skewers and put them on a preheated grill.

Smear with marinade and turn them to get evenly toasted. Serve the corn still warm, smeared with butter.

Rating

5 3
4 0
3 0
2 0
1 0
Give your rating: