Carrot Patties

IvanIvan
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Carrot Patties
27/11/2013
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Preparation25 min.
Cooking30 min.
Тotal55 min.
Servings4
"Whenever rabbits watch the game, they always eat carrot patties. Phenomenally delicious, try them yourself."

Ingredients

  • carrots - 4 - 5 large
  • lemons - 1/2 squeezed juice
  • flour - about 2 tablespoons
  • yoghurt - 1 cup
  • baking soda - 1/2 tsp
  • eggs - 2 - 3
  • salt
  • black pepper
  • oil - for frying
measures

How to cook

Grate the carrots with a thin grater. Pour lemon juice over them and mix with the flour, eggs and baking soda dissolved in yoghurt.

Season the mixture with spices and heat the oil in a frying pan. The amount of oil must be enough to cover the bottom.

With a big spoon, put spoonfuls of the mixture into the pan and shape patties with it. Fry to a light tan on both sides.

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