Apples with Wine
Ябълки с вино

Apples with Wine

Elena TodorovaElena Todorova
Novice
40421
Apples with Wine
30/08/2013
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Preparation
15 min.
Cooking
10 min.
Тotal
25 min.
Servings
4
"And as poets say - wine and women, err I mean, apples with wine."

Ingredients

measures

How to cook

Thoroughly clean the apples and slice them into halves. Melt the butter and fry the apples until soft.

Add the sugar, flavor with cinnamon, pour on the wine and stew at least 5 minutes on low heat. Put the ready apples on a plate.

Top them with a little strained syrup and garnish with cream. Can be served cold or hot.

Rating

4.3
51
42
30
20
10
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