Stewed Eggplant

IvanIvan
Novice
4k
17
41
Stewed Eggplant
21/08/2013
Favorites
Cook
Add
Report
Preparation15 min.
Cooking45 min.
Тotal60 min.
Servings4-6
"With this eggplant dish you`ll be licking your fingers and asking for more."

Ingredients

measures

How to cook

Bake eggplant until soft. Let them cool down, peel them and mash them to a purée.

The mashed eggplants which are seasoned with coriander and ginger are fried for 4-5 minutes in hot oil. They add finely chopped garlic, grated tomatoes and chili peppers.

Allow the product to stew on low heat about 10 minutes, stirring often to prevent burning. Remove from the heat, add salt and serve topped with chopped fresh parsley.

Rating

5 2
4 2
3 0
2 0
1 0
Give your rating:
Facebook
Favourites
Twitter
Pinterest