Chinese Fried Rice

11/02/2014
Lily
fromLilyNovice
"Love Chinese-style rice? Heres the classic method for making it. And youre going to love it!"
Preparation10 min.
Cooking30 min.
Тotal40 min.
Servings1
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Ingredients

  • rice - 1 cup (250 g)
  • chicken breasts - 1/2
  • oil - 1/3 cup (80 g)
  • eggs - 2
  • onions - 1 bunch
  • vegetable spice - 1 tsp

Preparation

Boil the rice in advance. Pour it into the pre-heated oil.

Fry about 10 minutes, stirring constantly. Add the finely chopped meat and 1 teaspoon of vegetable spice (or MSG). Whisk the eggs and pour them over the rice.

Stir and remove from the fire. Before serving, sprinkle with julienned onions.find similar recipes here

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