"A recipe for exceptionally delicious fritters! I`m busy throughout the week, like most of you I assume, and I just want to rest on the weekend. So try out these easy but very tasty homemade fritters"
How to cook
Beat the eggs with the milk, then add salt and sugar. Stirring constantly, add the flour that has been mixed with the yeast.
Make a not-too-thick dough and leave it to rise. Grab spoon-sized portions of the risen dough and fry them in hot oil.
Place atop paper towels to drain and cover with jam or honey.