Easy Vanilla Cream

IvanIvan
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Easy Vanilla Cream1 / 5
26/08/2013
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Preparation15 min.
Cook20 min.
Тotal35 min.
"There`s hardly a tastier cream than a homemade one with a vanilla fragrance. Check out our recipe for this homemade cream"

Ingredients

measures

How to cook

Beat the eggs with sugar. Add a bit of flour and 1 1/2 cups of the total milk until you get a homogeneous mixture.

Put the remaining milk to boil and then, while constantly stirring, add the beaten egg mixture. Stir until the cream thickens.

When ready, remove it from the heat and add vanilla, stirring nicely. You can use it for cakes, or just consume as is.

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