Easy Pie

ЕфросияЕфросия
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10
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06/12/2013
"One of the proven side effects of easy-to-make pies is easy weight gain but lifes too short to waste time on negative thoughts "
Preparation20 min.
Cooking60 min.
Тotal80 min.
Servings6-8
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  • Rating3.7 out of 5

Ingredients

  • eggs - 5
  • sugar - 1 cup
  • flour - 1 1/2 cup
  • vanilla - 1 liquid
  • lemon zest - 1 tbsp (or orange zest)
  • oil - 1 cup
  • baking powder - 1 tsp
  • glaze - white and dark
measures

Preparation

Beat the eggs with the sugar. Add the oil in a trickle while stirring. Then add the flour sifted with baking powder, vanilla and lemon zest and stir with a spoon until uniform.

Pour the mixture into a greased and dusted lightly with flour pan. Bake in a preheated 320°F (160 °C) oven until pinking.

Top the ready pie with a prepared brown glaze according to the package directions and decorate with the white one if desired. Take out the finished pie and immediately sprinkle it with powdered sugar.

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