Buns

IvanIvan
Новак
07/05/2014
"Extraordinarily delicious, soft and fluffy buns! Enjoy!"
Preparation25 min.
Cooking15 min.
Тotal40 min.
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Ingredients

Preparation

Knead a dough. Divide it into balls the size of a walnut. Make them into pitas and place a piece of feta cheese in each. Work with well-oiled hands.

Arrange the balls in a well buttered tray in concentric circles to fill the tray. When they rise, pour in the oil and sprinkle them with breadcrumbs.

Cook on high heat - 482°F (250 °C).

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