"This is one of the easiest recipes in the world and even beginner cooks can prepare it. And the even better news is that everyone loves oven baked chicken with potatoes, so you can`t go wrong."
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- chicken legs - 4
- potatoes - 17.5 oz (500 g)
- onions - 1 head
- spices - for chicken
Boil the chicken legs and divide them into smaller pieces. Put the meat in an oven dish along with the diced potatoes.
Pour the broth from the boiled meat in, add the seasoning and chopped onions. Bake in the oven until the potatoes turn golden.