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Pork Neck Chops in the Oven

IvanIvan
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Pork Neck Chops in the Oven1 / 3
02/04/2014
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Preparation20 min.
Cooking80 min.
Тotal100 min.
Servings4
"Any and all neck steaks that aren`t cooked in the oven are irretrievably wasted"

Ingredients

  • pork chops - 4 boneless, from the neck
  • soya sauce - 4 tablespoons
  • brown sugar - 3 tablespoons
  • balsamic vinegar - 3 tablespoons or plain
  • garlic - 3 - 4 cloves
  • sage - 1 bunch fresh
  • red wine - 1 cup
  • black pepper
  • white pepper
  • cayenne pepper - optional
  • salt
  • oil
measures

How to cook

Sprinkle the well washed and dried steaks with salt, black pepper and white pepper. Mix all the other ingredients well. Arrange the steaks in an oven dish, pour the mixture in and let them season for 1 hour in the refrigerator.

Next, cover them with aluminum foil and put them to bake for 1 hour in a highly heated oven. Then remove the foil and bake until done.

Turn the chops over twice, to keep them from going dry. Roast the steaks in the oven until the sauce in the oven dish thickens and caramelizes.

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