Steaks in the Oven with Processed Cheese and Mushrooms

"Surprise your partner and yourself with these highly tasty steaks with processed cheese!"
Preparation20 min.
Cooking90 min.
Тotal110 min.
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  • pork chops - 6, thick, from the shoulder
  • mushrooms - 2 lb (1 kg)
  • processed cheese - 1 round box with triangles
  • thyme - 1 tsp dried
  • wine - 1 cup
  • salt
  • black pepper
  • oil


Rub the lightly tenderized steaks well with salt, pepper and thyme, pour in wine and leave them to marinate for 2 hours in the refrigerator. Then drain them carefully and arrange them in a greased baking tray. Sprinkle again with a little salt and pepper.

Top up with some water and put to bake in a moderately hot oven. Every 20 minutes, turn the steaks over, but be careful not to pierce them.

Saute the cleaned and sliced mushrooms until tender in a pot on the stove. Season to taste with some spices. Dissolve the processed cheese in 1 1/2 cups hot water and mix with the mushrooms.

Pour the resulting sauce over the baked chops and roast for 10 minutes. Serve with mashed potatoes.


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